Amaretti Morbidi di Mombaruzzo Mixed Traditional

In the Misto Tradizione, you will find the most typical flavours of Mombaruzzo amaretti: the unmissable classic amaretti, plus those with gianduja, coffee, lemon and mandarin flavours.

CLASSIC MACAROONS

Ingredients: sugar, apricot kernels 32%, egg white, almonds 4%, glucose syrup.

GIANDUJA MACAROONS

Ingredients: sugar, apricot kernels 32%, Gianduja chocolate 15% (Tonda Gentile Trilobata hazelnuts 30% min, sugar, cocoa mass, cocoa butter, milk powder, emulsifier: soya lecithin, natural vanilla extract), egg white, almonds 4%, glucose syrup.

COFFEE AMARETTI

Ingredients: sugar, apricot kernels 32%, egg white, almonds 4%, ground Arabica coffee 100%, glucose syrup.

LEMON MACAROONS

Ingredients: sugar, apricot kernels 32%, egg white, almonds 4%, candied lemon paste 4% (lemon peel, sugar, wheat-based glucose-fructose syrup, acidity regulator: citric acid – preservative: sulphur dioxide), glucose syrup, lemon essential oil 0.3%.

MANDARIN MACAROONS

Ingredients: sugar, apricot kernels 32%, egg white, almonds 4%, candied mandarin paste 4% (mandarins, sugar, wheat-based glucose-fructose syrup, acidity regulator: citric acid – preservative: sulphur dioxide), glucose syrup, mandarin essential oil 0.3%.

Preservative: potassium sorbate.
Contains sulphites and traces of other nuts.

NATURALLY GLUTEN-FREE

WITHOUT LEAVENING AGENTS